Supporting Team USA's Bocuse Quest for Gold

Published July 12th, 2016 by The Chef's Garden

The Culinary Vegetable Institute at The Chef's Garden was honored to host a once in a lifetime dinner in support of the ment'or program for Culinary Excellence's Bocuse d'Or USA Foundation. On July 9th, the CVI was the center of the culinary universe when a group of the nation's most celebrated and respected chefs convened to support Team USA in their quest for Bocuse gold.

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